How to Make Ultimate Simple & Healthy Creamy Soy Milk Gratin

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Quick Simple & Healthy Creamy Soy Milk Gratin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple & Healthy Creamy Soy Milk Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple & Healthy Creamy Soy Milk Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple & Healthy Creamy Soy Milk Gratin is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Simple & Healthy Creamy Soy Milk Gratin using 9 ingredients and 7 steps. Here is how you can achieve it.

My soy milk was about to expire and I had a lot of onions to use up so I decided to try using the soy milk in my regular gratin recipe. Once you have added flour to the mixture it becomes easy to burn, so keep on stirring constantly from Step 4 onwards. Recipe by Bangohan

Ingredients and spices that need to be Make ready to make Simple & Healthy Creamy Soy Milk Gratin:

1. 2 Onion
2. 1 Thickly sliced bacon (or chicken thigh)
3. 100 grams Macaroni (or penne)
4. 300 grams Soy milk (or milk)
5. 10 grams Butter
6. 150 ml Water
7. 5 tbsp All-purpose flour
8. 1 tbsp Consommé soup stock cube
9. 1 dash Salt and pepper

Instructions to make to make Simple & Healthy Creamy Soy Milk Gratin

1. [Preparation] Cut the onion and bacon into 5 mm wide pieces. Boil the macaroni.
2. Add the water and the onions from Step 1 into a frying pan, cover with a lid and steam over medium heat. Stir occasionally and once the onions are translucent, move onto the next step.
3. Next, put the bacon in the frying pan as well and stir-fry. Turn down the heat to low and mix in the butter.
4. Maintain a low heat and carefully fold in the flour with a spatula (don't worry if a few lumps remain).
5. Pour in the soy milk and turn the heat up to medium. Stir the mixture until it thickens. When it has thickened to your desired consistency, add the consommé stock, salt, and pepper.
6. Lastly, add in the macaroni and give everything a quick mix. Transfer the mixture to a gratin dish and top with cheese (I used mozzarella cheese this time).
7. Bake in the oven until golden brown and it's ready to serve.

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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Simple & Healthy Creamy Soy Milk Gratin. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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