How to Prepare Homemade Curry Flavored Paella Cooked on an Electric Griddle

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Quick Curry Flavored Paella Cooked on an Electric Griddle. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Curry Flavored Paella Cooked on an Electric Griddle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Flavored Paella Cooked on an Electric Griddle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Curry Flavored Paella Cooked on an Electric Griddle using 12 ingredients and 8 steps. Here is how you cook that.

I wanted to make a colorful paella but I was out of saffron, so I tried using curry powder instead. It was really nice and my family liked it too. I microwaved the onion so that it would sauté quickly. I think adding chicken and shellfish will make this delicious too. If you sauté everything well before steaming the rice, it will be very tasty. Recipe by Pochinu

Ingredients and spices that need to be Prepare to make Curry Flavored Paella Cooked on an Electric Griddle:

1. 360 ml Uncooked white rice
2. 1 packet combined Mushrooms (shimeji, king oyster, etc. of your choice)
3. 50 grams Precooked baby scallops
4. 50 grams Small shrimp
5. 1/2 Onions (finely chopped)
6. 1/2 Carrot (finely chopped)
7. 1/4 each Red and yellow bell peppers
8. 4 to 5 Green beans
9. 1 Olive oil
10. 1 to 2 teaspoons Curry powder
11. 400 ml Water
12. 1 Salt, pepper

Instructions to make to make Curry Flavored Paella Cooked on an Electric Griddle

1. Put the finely chopped onion in a heatproof container, and microwave for 1.5 minutes at 500 W.
2. Julienne the bell peppers thinly. Cut the mushrooms up roughly. Slice the green beans into thirds. Cut up the chicken into bite-sized pieces, and sprinkle with salt.
3. Heat the electric griddle at a high setting. Spread with oil, add the carrot and the onion from Step 1.
4. When the carrot and onion are cooked, add the rice and sauté until the grains are translucent.
5. Add the curry powder and stir it all together. Add the remaining vegetables, mushrooms, shrimp and baby scallops and distribute them on the rice evenly.
6. Season with salt and pepper, and drizzle on the olive oil.
7. Add the water, cover and cook over high heat for 20 minutes. When the moisture is gone, turn the heat down to low and steam-cook for 10 minutes or so.
8. 

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Curry Flavored Paella Cooked on an Electric Griddle. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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