Simple Way to Prepare Super Quick Homemade Shepard's Pie

Shepard's Pie

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Shepard's Pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shepard's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepard's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shepard's Pie is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Shepard's Pie using 16 ingredients and 6 steps. Here is how you can achieve that.

The British Embassy in Japan is holding a campaign for Japanese citizens to enjoy British cuisine firsthand. This campaign is called "Food is GREAT: A Taste of Britain." The cinnamon and the Worcestershire sauce are the two hidden flavors. I recommend using the British brand of Worcestershire sauce called "Lea & Perrins." If you change the lamb meat to beef, it becomes "Cottage Pie." Recipe by British Embassy

Ingredients and spices that need to be Make ready to make Shepard's Pie:

  1. 450 grams Ground lamb
  2. 1/2 Onion (minced)
  3. 40 grams Carrot (minced)
  4. 1/2 clove Garlic (minced)
  5. 2 tsp White flour
  6. 1 dash Cinnamon powder
  7. 1 pinch Thyme
  8. 140 ml Vegetable soup stock (or stock granules dissolved in water)
  9. 1 tbsp Tomato purée
  10. 1 tsp Worcestershire sauce
  11. 2 tsp Olive oil
  12. 1 Salt, pepper
  13. 400 grams Potatoes
  14. 20 grams Butter
  15. 1/2 Leek (or Japanese leek)
  16. 40 grams Cheddar cheese

Steps to make to make Shepard's Pie

  1. Heat olive oil in a large saucepan. Cook the minced onion and garlic.
  2. Remove Step 1 to a plate. Cook the ground meat in the same pot and season with salt and pepper.
  3. Return Step 1 to Step 2. Add the flour, cinnamon, and thyme. Pour in the soup stock and boil for 5-6 minutes.
  4. Add the tomato purée and Worcestershire sauce to flavor.
  5. Boil or steam the potatoes and remove the skins while still hot. Mash them and combine with the butter.
  6. Place Step 4 into a heat-resistant dish. Top with Step 5. Cut the leek into 1 cm squares and scatter over the top of the pie with the shredded cheese. Bake for 10 minutes at 180°C.

While this is by no means the end all be guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare excellent lunches for your own family without having to do too much heavy cooking from the process.

So that's going to wrap it up for this exceptional food Recipe of Favorite Shepard's Pie. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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