Recipe of Homemade Chapati served with yellow beans and steamed cabbages

Chapati served with yellow beans and steamed cabbages

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Chapati served with yellow beans and steamed cabbages. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chapati served with yellow beans and steamed cabbages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapati served with yellow beans and steamed cabbages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chapati served with yellow beans and steamed cabbages estimated approx 15 minutes.

To begin with this recipe, we must prepare a few components. You can have Chapati served with yellow beans and steamed cabbages using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chapati served with yellow beans and steamed cabbages:

  1. 200 g cooked yellow beans
  2. 2 medium size carrots grated
  3. 1 courgette grated
  4. 2 tomatoes chopped
  5. 1 onion
  6. Oil to cook

Steps to make to make Chapati served with yellow beans and steamed cabbages

  1. In a sauce pan add oil and onions let it cook till golden brown
  2. Add tomatoes and cook
  3. Add carrots and courgette add salt and stir
  4. Add beans let them cook add water to avoid burning.
  5. When ready garnish with coriander and put of the fire.
  6. Serve with chapati and steamed cabbages or anything you fancy.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Chapati served with yellow beans and steamed cabbages. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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