How to Prepare Favorite ranch sytle mock mash pototoes
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Speedy ranch sytle mock mash pototoes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from ranch sytle mock mash pototoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ranch sytle mock mash pototoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ranch sytle mock mash pototoes is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ranch sytle mock mash pototoes estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few components. You can have ranch sytle mock mash pototoes using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make ranch sytle mock mash pototoes:
- 1 head califlower, washed & broken into florests ( about 4 c florets)
- 1 cup hidden valley original ranch light dressing
- 1 tbsp fat free milk
- 1 tbsp light margarine (tub style) or butter
- 1/4 tsp salt
Instructions to make to make ranch sytle mock mash pototoes
- place florets into a steamer & cook for about 20 mibnutes or until tender. transfer to a food processor
- add hidden valley original ranch light dressing, milk, & margarine to califlower & blend until the mixture reaches the consistency of mashedpotatoes. add salt, milk & serve
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