Recipe of Super Quick Homemade Steamed Cabbage Wraps
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, How to Make Speedy Steamed Cabbage Wraps. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steamed Cabbage Wraps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Cabbage Wraps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Steamed Cabbage Wraps using 11 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Steamed Cabbage Wraps:
- 200 grams Boneless chicken thighs
- 2 tbsp Cream
- 3 tbsp Tikka masala
- 2 tbsp Lemon juice
- 2 tbsp Mayonnaise
- Salt as per taste
- Black pepper powder as per taste
- 8-10 Cabbage leaves
- Grated cheese for garnish
- Mixed herbs for garnish
- Oil for frying
Instructions to make to make Steamed Cabbage Wraps
- Marinate chicken in Tikka masala, lemon juice for 2 hours
- Fry chicken till tenders, mix in cream and mayonnaise with salt and black pepper powder
- Place a cabbage leaf place a big spoonful of creamy chicken, top it of with grated cheese and mixed herbs
- Wrap and place in a steamer for about 15-20mins
- Serve hot
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