Simple Way to Prepare Super Quick Homemade Lo Mein
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Lo Mein. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lo Mein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lo Mein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Lo Mein using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Lo Mein:
- 1-2 pounds chicken, cooked and removed from the bone
- 1 pound spaghetti noodles, cooked
- 2 carrots, julienned
- 1 medium onion, thinly sliced
- 1/2 head cabbage
- 2 tbsp vegetable oil
- 6 tbsp soy sauce
- 1 tbsp sugar
- 1 tsp sesame oil, optional
Steps to make to make Lo Mein
- Cut cooked chicken into small pieces.
- Boil spaghetti noodles according to package directions, drain.
- While noodles are cooking, saute vegetables in oil until tender. Add to the noodles, along with the chicken.
- In a small bowl, whisk together soy sauce, sugar, sesame oil and pour over the noodle mixture. Be sure to mix well to thoroughly coat the noodles.
- Serve with egg rolls, fried rice, steamed rice or on its own!
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